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Birthday Cake Batter Popsicles
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Birthday Cake Batter Popsicles

These little cold treats taste just like cake batter, with so many less calories! Perfect for any birthday party dessert.
Prep Time10 mins
Freeze Time8 hrs
Course: Dessert
Cuisine: American
Keyword: birthday cake, Birthday Cake Batter Popsicles, cake batter, healthy popsicles
Servings: 6 servings
Calories: 72kcal
Author: Brooke Farmer

Equipment

  • Popsicle molds

Ingredients

  • 1/4 cup white cake mix, dry mix only
  • 1 1-ounce box sugar-free instant vanilla pudding
  • 2 cups unsweetened almond milk
  • 2 tbsp rainbow sprinkles

Instructions

  • Whisk together the cake mix and the pudding mix.
  • In the bowl of a stand mixer with the whisk attachment, or with an electric mixer, beat together the dry mix and almond milk for 2 minutes on low. Stir in the sprinkles and pour into 6 popsicle molds.
  • Freeze for 8 hours, or overnight.

Notes

Calories from fat: 29
SmartPoints: 3

Nutrition

Calories: 72kcal | Carbohydrates: 9g | Fat: 3g | Sodium: 141mg | Sugar: 5g