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Light and Easy Strawberry Poppy Seed Dressing
This dressing is done completely in the blender, using fresh ingredients like strawberries and garlic. Perfect on any salad, sweet or savory!
Prep Time
5
mins
Course:
Condiment
Cuisine:
American
Keyword:
homemade dressing, Light and Easy Strawberry Poppy Seed Dressing, poppy seed dressing, strawberry poppy seed dressing
Servings:
12
servings
Calories:
119
kcal
Author:
Brooke Farmer
Ingredients
2
cups
chopped strawberries
1/2
cup
white balsamic vinegar,
or regular, but the dressing will be darker
1/4
cup
canola oil
1
tbsp
Stevia,
or your favorite no-calorie sweetener
1
tsp
minced garlic
1
tsp
Dijon mustard
1/8
tsp
salt
1
tbsp
poppy seeds
Instructions
Combine all of the dressing ingredients except the poppy seeds together in a high-speed blender or food processor and mix until smooth.
Stir in the poppy seeds and transfer to an airtight bottle or container with a lid (like a mason jar) and store in the refrigerator.
Nutrition
Calories:
119
kcal
|
Carbohydrates:
14
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
0.5
g
|
Sodium:
34
mg
|
Sugar:
3
g