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Cranberry Apple Coleslaw in a small white bowl sitting on a black and white chevron napkin
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4.67 from 3 votes

Cranberry Apple Slaw

Have you tried Cranberry Apple Slaw? If you have never had it, you are in for a treat. This twist on a classic coleslaw makes a delicious side dish to any meal. 
Prep Time10 mins
Cook Time0 mins
Total Time10 mins
Course: Side Dish
Cuisine: American
Keyword: apple coleslaw
Servings: 7 servings
Calories: 79kcal
Author: Brooke Farmer

Ingredients

  • 1 14-ounce package classic coleslaw mix
  • 1 large sweet apple diced (Honeycrisp)
  • ⅓ cup Reduced Sugar Craisins® Dried Cranberries
  • 2 tablespoons apple cider vinegar
  • 3 tablespoons light mayonnaise
  • 1 tablespoon brown sugar
  • salt to taste

Instructions

  • In a large bowl, combine the coleslaw mix, apple and cranberries.
  • In a small bowl, whisk together the dressing ingredients until smooth.
  • Pour the dressing over the coleslaw mix and toss to evenly coat. Refrigerate before serving.

Notes

Smart Points: 4

Nutrition

Serving: 1cup | Calories: 79kcal | Carbohydrates: 16g | Protein: 1g | Cholesterol: 1mg | Sodium: 63mg | Fiber: 4g | Sugar: 10g