Greek Yogurt Cinnamon Coffee Cake

5 from 2 votes

Looking for an easy coffee cake recipe? This cinnamon coffee cake is moist and delicious and simply so good, it is sure to become your favorite, go to coffee cake.

Prep Time10 mins

Cook Time20 mins

Course: Dessert

Cuisine: American

Keyword: cinnamon coffee cake

Servings: servings

Calories: 110kcal

Author: Brooke Farmer

Ingredients

Cake:

9 oz yellow cake mix
½ cup non-fat plain Greek yogurt
½ cup water
2 large egg whites
3 Tbsp unsweetened applesauce
1 Tbsp almond flour
½ tsp salt
1 tsp vanilla

Topping:

2 Tbsp Stevia®
1½ Tbsp brown sugar
1 Tbsp cinnamon

Instructions

Preheat oven to 350 degrees. Lightly coat an 8” x 8” baking dish with nonstick cooking spray and set aside.
To make the coffee cake topping: in a small bowl, stir together the Stevia®, brown sugar and cinnamon, mix well. Set aside.
In a large bowl, mix dry cake mix, yogurt, water, egg whites, applesauce, almond flour, salt and vanilla until smooth. Pour coffee cake batter into baking dish.
Lightly sprinkle ⅛ cup of the coffee cake topping over the coffee cake batter. Bake for 20-25 minutes, or until top is golden.
Sprinkle cake with remaining sugar topping. Let cool for 10 minutes.

Notes

WWP+: 3

Nutrition